Our Menu
*Consuming raw or undercooked foods such as meat, poultry, fish, shellfish, and eggs may increase the risk of foodborne illness.
Appetizers
Variety Platter
$24.00
A fan favorite combining Southwest eggrolls, chicken tenders, chicken wings, mozzarella sticks, celery, and carrots. Choose your wing flavor. Served with ranch dressing, chipotle crema, and marinara.
Fried Calamari
$16.00
Flash fried, served with chipotle crema & avocado-lime vinaigrette.
Chicken Fingers
$12.00
Fried chicken tenders served with a choice of ranch, BBQ, or honey mustard. Toss in any wing flavor: +$1.00
Roasted Red Pepper Hummus
$12.00
Creamy roasted red pepper hummus and dill tzatziki with warm pita, red pepper relish, carrots, celery, radish.
Southwest Chicken Eggroll
$12.00
2 Crispy eggrolls filled with a blend of chicken, spinach, corn, black beans, red peppers, and cheese, served with chipotle crema.
Spinach & Artichoke Dip
$14.00
Classic spinach & artichoke dip with spinach, artichoke hearts, and four cheeses served with warm corn tortilla chips.
Mozzarella Logs
$14.00
Jumbo crisp fried mozzarella sticks served with house red sauce and parmesan cheese.
Showdown Quesadilla
$14.00
Choose grilled chicken breast or black beans & peppers in a flour tortilla with jack and cheddar cheese. Served with shredded lettuce, pico de gallo, chipotle crema, and sliced avocado.
Showdown Nachos
$14.00
Tortilla chips, cheddar-jack cheese, jalapeños, pico de gallo, and your choice of topping. Choose seasoned ground beef, grilled chicken +$2.00, or vegetarian black beans & peppers.
Avocado Fries
$14.00
Crispy fried fresh avocado slices served with chipotle crema.
Salads
Add protein to your salad: Grilled Chicken +$8.00 | 4 Fried Shrimp +$8.00 | Seared Salmon +$14.00
Classic Caesar
$12.00
Romaine, parmesan cheese, croutons, Caesar dressing.
Iceberg Wedge
$12.00
Fresh wedge of Iceberg lettuce with bleu cheese dressing, bacon, tomatoes, bleu cheese crumbles.
Garden’s Bounty
$13.00
Spring greens, carrots, red peppers, watermelon radish, broccoli, banana peppers, avocado, sunflower seeds, balsamic vinaigrette.
Caprese
$13.00
Sliced tomato, basil, fresh mozzarella, balsamic reduction, extra virgin olive oil.
Wings
Showdown Social wings served with carrots, celery, and a choice of house-made buttermilk ranch or blue cheese dipping sauce. Choose up to 2 flavors for 10 and 20 wings.
Wings
6 Pieces $12.00 | 10 Pieces $18.00 | 20 Pieces $35.00
Flavors:
Mild, Medium & Hot | Carolina Reaper | Cajun Dry Rub | Lemon Pepper | Spicy Lemon Pepper | Hot Honey | Teriyaki | Lemon-yaki | Tikka Masala | Thai Sweet Chili | Gochujang | Garlic Parmesan | BBQ | Jamaican Jerk | PB&J | Nashville Hot
Flatbreads
BBQ Chicken
$16.00
Sweet BBQ sauce, mozzarella cheese, chicken, red onions, and topped with cilantro.
Margherita
$14.00
Olive oil and roasted garlic base, tomatoes, bufala mozzarella, fresh basil, and parmesan.
All the Meats
$18.00
House red sauce, pepperoni, sausage, beef, and mozzarella cheese.
Tikka Masala
$16.00
Tikka masala base, chicken tossed in tikka masala sauce, mozzarella, and cilantro-honey yogurt.
Veggie Nirvana
$15.00
Olive oil & roasted garlic base, peppers, red onions, broccoli, spinach, mushrooms, banana peppers, and fresh basil.
Three Cheeses
$16.00
House red sauce, mozzarella, bufala mozzarella, and provolone.
Funghi
$16.00
Provolone cheese, garlic mushrooms, chopped herbs, and truffle oil.
Tacos
Tacos come 3 to an order served on flour tortillas with shredded cabbage, diced onions, cilantro, and sour cream. Served with a side of rice and black beans.
Grilled Chicken in Adobo
$16.00
Cheddar-jack cheese, avocado, and pico de gallo.
Buffalo Cauliflower
$16.00
Crispy fried, tossed in buffalo sauce, blue cheese crumbles, ranch drizzle, and pico de gallo.
Gringo
$15.00
Seasoned ground beef, cheddar jack cheese, and house-made salsa.
Carne Asada
$18.00
Grilled adobo seasoned ribeye, peppers and onions, cheddar, and house-made salsa.
Burgers
2 Angus beef patties smashed to order, served on a brioche bun with French fries or Coleslaw • Choice of Cheese: American, Swiss, Cheddar, Provolone, or Pepper Jack • Add Bacon to any burger: +$2.00 | Substitute: Chicken or Grilled Portobello Mushroom: +$2.00
American Cheese Burger*
$14.00
House-seasoned double-stack burger with lettuce, tomato, onion, and pickle.
Mushroom Swiss Burger*
$16.00
Double stack topped with Swiss cheese, sautéed mushrooms, and onions.
BBQ Bacon Cheddar Burger*
$16.00
Double stack topped with sharp cheddar, bacon, BBQ sauce, and onion rings.
Black & Bleu Burger*
$15.00
Double stack smashed with blackening seasoning and topped with blue cheese crumbles.
Black Bean Burger
$14.00
House-made black bean patty with roasted corn, black beans, bell pepper, lettuce, tomato, red onions, pickle, and scallion mayo.
Sandwiches
All Sandwiches, Wraps, and Burgers are served with a side of French Fries or Cole Slaw • Substitute: Garden Salad, Caesar Salad, Onion Rings, Steamed Broccoli, or Sweet Potato Fries: +$2.50
Flounder Sandwich
$22.00
Blackened flounder with remoulade, lettuce, tomato, and onion on a brioche bun.
Shrimp Po Boy
$18.00
New Orleans style served with lettuce, tomato, onion, pickles and remoulade on toasted Po' Boy bread.
Nashville Hot Chicken
$14.00
Crispy fried chicken dressed with Nashville hot sauce, sweet and sour slaw, and scallion mayo on a brioche bun.
Chicken Caesar Po Boy
$14.00
Grilled chicken breast with romaine lettuce, Caesar dressing, and parmesan cheese on toasted Po' Boy bread.
Philly Cheese Steak
$16.00
Thinly chopped ribeye steak with grilled onions and peppers topped with melted cheese on toasted French bread • Add sautéed mushrooms: +$2.00
Avocado Chicken
$16.00
Grilled chicken with bacon, cheddar, avocado, lettuce, tomato, and scallion mayo on a pressed French bread.
Entrées
Ribeye Steak*
$36.00
12 oz. Ribeye steak topped with garlic herb butter and served with a baked potato loaded with butter, aged cheddar, sour cream, and green onions.
Snapper Vera Cruz
$36.00
Grilled red snapper with tomato sauce spiked with garlic, capers, olives, and chiles served with black beans and Spanish rice.
Blackened Faroe Island Salmon*
$26.00
6 oz. Norwegian salmon seared with blackening seasoning and drizzled with hot honey served over garlic-lemon broccoli.
Breaded Shrimp
$20.00
10 crispy fried jumbo shrimp served with French fries, coleslaw and tartar or cocktail sauce • Substitute: blackened or scampi style for no charge.
Pasta
Pasta available with Alfredo or Spicy Arrabbiata sauce • Substitute: Grilled Chicken +$4.00 | 8 oz. Steak Bites +$6.00 | 6 oz. Faroe Island Salmon +$4.00 | Vegetarian (mushrooms, peppers, and onions) +$0.00
Pollo e Broccoli
$22.00
Chicken sautéed with extra virgin olive oil, lemon zest, garlic, and chili flakes served over fettuccine tossed with spicy arrabbiata sauce.
Cajun Shrimp Pasta
$24.00
Jumbo shrimp sautéed with peppers and onions tossed in cajun spiked Alfredo sauce with fettuccini pasta.
Sides
French Fries
$4.00
Sweet Potato Fries
$5.00
Cole Slaw
$3.00
Baked Potato
$5.00
Garlic-Lemon Broccoli
$5.00
Loaded Baked Potato
$7.00
Sautéed Mushrooms
$6.00
Sautéed Onions
$5.00
Black Beans & Spanish Rice
$4.00
Dessert
Flourless Chocolate Torte
$9.00
Salted caramel, whipped cream.
N.Y. Cheese Cake
$10.00
Strawberry compote.
Key Lime Pie
$8.00
Whipped cream.
Chocolate Chunk Cookie Ice Cream Sandwich
$10.00
Chocolate and caramel.
Raspberry Sorbet
$8.00